Experienced tutor in Cooking in Berkeley, Peter offers private lessons tailored to your needs.

I really enjoyed his class and Peter as pro-chef instructor. In the past, I took many classes with different style instructors.
Peter is not flashy, very down to earth so I feel not rushed and relaxed with wide open mind ready to learn.
Peter explains things through his long chef experience with soft and gentle manner, gives little tricks that I actually use every time I make pasta nowadays after his class. Thank you for Peter!!

Chef Peter Jackson is a great teacher! He clearly taught me all the steps to make a delicious crab ravioli with lobster sauce.
Peter is very patient and knows his stuff!

Peter is an excellent instructor, calm and reassuring in his directions and explanations. Previously, making pasta, and ravioli even more so, seemed daunting, but Peter demystified it step by non-intimidating step. This was better than any food show on tv or the web, as I tangibly worked with the ingredients, got practical feedback on what I was doing and had all my questions clearly answered. By the end, I was confident that not only could I make quality raviolis, I felt that I could do a reasonable job walking someone else through the process. I would take any cooking class from this knowledgeable and friendly chef. Please teach more classes!