Dianne
- Rate UGX 194,481
- Response 1h
-
Students22
Number of students Dianne has accompanied since arriving at Superprof
Number of students Dianne has accompanied since arriving at Superprof
UGX 194,481/hr
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- Food and Nutrition (Culinary Arts)
- Bakery and Confectionery
- Italian Cooking
Experienced tutor in Cooking in Brooklyn, Dianne offers private lessons tailored to your needs.
- Food and Nutrition (Culinary Arts)
- Bakery and Confectionery
- Italian Cooking
Lesson location
About Dianne
Hi, I'm Dianne, founder of Off-Book Cook. I have worked in New York City restaurants, cafes, bakeries and catering companies since 2007, but my true passion is teaching people to cook at home.
By teaching one-on-one classes focussing on cooking techniques rather than recipes, my goal is to teach you the building blocks of cooking that you can use over and over again throughout your life.
By the end of our lessons together, I hope you'll be able to open your fridge and cabinets and be able to "throw something together" without consulting a recipe or having to buy lenghty lists of new ingredients.
Hope to cook with you soon!
I started as a Teaching Assistant for classes at the Natural Gourmet in 2011 and never stopped!
I graduated from the Natural Gourmet Institute cooking school in 2014 and have worked in restaurants, catering companies and bakeries since 2007. I have also taught cooking classes for the past five years at cooking schools and privately throughout the NYC area.
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About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professional/Expert
Children
- English
All languages in which the lesson is available :
English
First, we'll talk about your current cooking and eating habits and what you'd like to work on. Then I will propose a menu for us to work on together, you'll get the ingredients, and we'll cook it together in your kitchen, spending extra time on the techniques and steps that are new to you.
I have worked with students of all abilities and dietary restrictions, from people who have cooked for decades to those who don't own a cutting board. I have also worked with students who are vegan, gluten-free, keto, and with other various allergies. I believe everyone can cook, and everyone has something to learn.
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Rates
Rate
- UGX 194,481
Pack prices
- 5h: UGX 970
- 10h: UGX 1940
online
- UGX 194,481/hr
Details
For a completely customized class in your home:
Single Class - $200 for 1 person, $75 for each additional person (max 6)
3-Class Series - $500 for 1 person, $750 for 2 people (max 2)
Classes generally run 2-3 hours and include 2-3 full dishes that we agree upon in advance and make together. Class fee does not include ingredients.
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