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Billie
- Rate UGX 195,666
- Response 1h

UGX 195,666/hr
1st lesson free
- Food and Nutrition (Culinary Arts)
- Bakery and Confectionery
- Italian Cooking
Experienced tutor in Cooking in Garden Grove, Billie offers private lessons tailored to your needs.
- Food and Nutrition (Culinary Arts)
- Bakery and Confectionery
- Italian Cooking
Lesson location
About Billie
Chef Billie Sutton
New School of Cooking, Professional Program- 2003
The California School of Culinary Arts - 2004 - 2005
Le Cordon Bleu Culinary Arts / AOS Degree in Culinary Arts
Recipient of Scholarship from the Career Education Scholarship Fund 2005
ACF (American Culinary Federation) - Completion Chef De Cuisine Exam 2013
ServSafe Certified 5/ 2016 - 5/2021
Employment
R & D Chef for Mokshagundam Biotechnologies, Orange County, CA
(7/2017 - Present)
Recipe and research development for high protien pasta concept in order to aid in protein defiency in under developed countries
Formulation and development for new products
Manage necessary operational functions: facilities procedures, safety codes, proper recipes and plating techniques
Impliment efficient accounting, financial and operational systems
Edible Styles, Burbank, CA
(7/2017 - 3/2018)
Prepared and showcased a vast array of foods and beverages under time constaints and strict, visual aesthetic requirments for camera
Hands-on experience in preparation, styling and presentation of food
Immense knowledge of menu planning, recipe development and food decoration and testing
Extensive knowledge of food science principles and food chemistry techniques
Familiarity with food photography practices and culinary arts
Ability to manage kitchen operations food portions and food costs
Ability to produce food items for use in food photo shoots for editorials, ads and shows
Chef Instructor for Le Cordon Bleu College of Culinary Arts, Los Angeles, CA
(2/2011 – 5/2017)
Inspire students to eagerly work toward their future goals and expand in culinary diversity
Conduct extensive lecture and demontration’s including French cuisine, International cuisine, Baking & Patisserie, Molecular Gastronomy, Nutrition and Food Safety
Provide training for students who pursue a career in the restaurant and hospitality industry
Private Chef for Private Residence, Pacific Palisades, CA
(09/2007 – 04/2011) Clients: LA based Director and Screenwriter
Organize the purchasing of fresh organic and sustainable food daily
Create menus to adapt to every family member’s dietary requirements
About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professional/Expert
Children
- English
All languages in which the lesson is available :
English
Cooking lessons offered by Billie are tailored to each student's needs and level. Lessons can also be held online. Lessons are also available in Garden Grove. The first lesson is free to define learning goals and methodology.
Rates
Rate
- UGX 195,666
Pack prices
- 5h: UGX 975
- 10h: UGX 1950
free lessons
The first free lesson with Billie will allow you to get to know each other and clearly specify your needs for your next lessons.
- 1hr
online
- UGX 195,666/hr
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