Paul - Food and Nutrition (Culinary Arts) teacher - Lake Hamilton
1st lesson free
Paul - Food and Nutrition (Culinary Arts) teacher - Lake Hamilton

The email address and phone number of Paul have been verified.

Paul

  • Rate UGX 196,218
  • Response 1h
  • Students

    Number of students Paul has accompanied since arriving at Superprof

    2

    Number of students Paul has accompanied since arriving at Superprof

Paul - Food and Nutrition (Culinary Arts) teacher - Lake Hamilton

UGX 196,218/hr

1st lesson free

Contact

1st lesson free

1st lesson free

  • Food and Nutrition (Culinary Arts)

Experienced tutor in Cooking in Lake Hamilton, Paul offers private lessons tailored to your needs.

  • Food and Nutrition (Culinary Arts)

Lesson location

About Paul

We have been in the food service business most of our lives with over 70 years of combined experience. We love teaching about food and cooking...Paul was a host of his own cooking segments on the Outdoir Channel and also his own show on the Men’s Channel. Donna had her own cafe that catered and was a popular destination in Gort Smith, Arkansas, then went on to receive her Culinary Degree in San Francisco at the Cordon Bleu. She has worked privately & corporately as an Executive Chef. Paul grew up in the industry working with in his Parents Restaurant in upstate New York, then moving into corporate chef/mgt and eventually opening his own white tablecloth restaurant along with three others. He has been teaching and consulting ever since. Their combined talents and knowledge have allowed them to have many life long experiences and have given many students the opportunity to advance their culinary careers. They love giving people the knowledge they have learned over the years and to see the enjoyment from students and clients after classes and working with them.

Having owned several restaurants and consulted to numerous restaurants around the country, it would be our pleasure to show students a professional look at how to cook.

organized and starting teaching at my Restaurants, then on TV, was on National TV for 10 years.



Culinary Degree, four year college, previous teaching of cooking as a professional chef. TV Show for over 10 years.....70+ years in the Restaurant/Hospitality Industry, public speaker, writer and tv &radio personality.

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional/Expert

    Children

  • English

All languages in which the lesson is available :

English

Consultation to find out what they are looking to achieve, amount of knowledge they have, how well equipped they are, a budget, then setting a schedule.



all ages, from children to adults.i 



I had a class on Pie making for a summer school class of 10 to 12 year olds, a fun four hours where all participated and got to enjoy the pies they made.

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Rates

Rate

  • UGX 196,218

Pack prices

  • 5h: UGX 980
  • 10h: UGX 1960

free lessons

The first free lesson with Paul will allow you to get to know each other and clearly specify your needs for your next lessons.

  • 1hr

online

  • UGX 196,218/hr

Details

Depending on the lesson usually $50 an hour plus the cost of products used....

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