1st lesson free
The email address and phone number of Tony have been verified.
Tony
- Rate UGX 194,481
- Response 1h
-
Students1
Number of students Tony has accompanied since arriving at Superprof
Number of students Tony has accompanied since arriving at Superprof
UGX 194,481/hr
Contact
1st lesson free
- Food and Nutrition (Culinary Arts)
- Bakery and Confectionery
- Italian Cooking
- Cake decoration
Experienced tutor in Cooking in San Francisco, Tony offers private lessons tailored to your needs.
- Food and Nutrition (Culinary Arts)
- Bakery and Confectionery
- Italian Cooking
- Cake decoration
Lesson location
About Tony
I stand out first cause I am a people person. However, the most important part is I graduated the top of 4 classes at Le Cordon Bleu with the highest honors possable. I am also a chef in the industry. I am not just a home cook. I am also considered a unicorn in the industry because I am proficient in both savory and sweet. I also was the executive resident chef for Sur La Table where I taught classes and private events with 2 - 50 students at a time.
I love when my students eyes light up, when they have that moment, that they know they can do it. I also love when they are so proud of their new skills that they want to show their friends.
I was always the natural teacher. I have been known in many cases to teach the teacher. When you love what you do you want to share watch you know.
Graduated the top of 4 classes with high honors from Le Cordon Bleu
I was born into the food industry
I was executive resident chef for Sur La Table where I taught classes and private events from as little as 2 - 50 people at a time
was a chef at the Ritz Carlton who specialized in taking care of VIP and high profile celebrity guest
I am serve safe certified
I have studied Cooking abroad in Mexico, Portugal, Italy, Thailand, London and Paris.
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About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professional/Expert
Children
- English
All languages in which the lesson is available :
English
My sryle is hands on. Important to start with some knife skills and up from there.
At Sur La Table I was able to teach students as young as 82 senior citizens. I have taught family night classes and classes for people on a date
Make sure the person you hire is able to teach you the proper techniques and set you up for success when you were in your kitchen.
My last position I was an executive sous chef for a catering company owned by United Arab Emirates. We specialize in putting the first class meals on the airplanes and private jets going overseas. I had the great opportunity to work with my culinary hero who is a two Michelin star chef.
A few things worth thinking about before reaching out
Make sure you know the style of cuisine that you would like to learn. Make sure you understand the cost of the ingredients that the chef will be bringing with them. Make sure you find someone who is outgoing and is able to speak freely about the topic you choose.
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Rates
Rate
- UGX 194,481
Pack prices
- 5h: UGX 970
- 10h: UGX 1940
free lessons
The first free lesson with Tony will allow you to get to know each other and clearly specify your needs for your next lessons.
- 1hr
online
- UGX 194,481/hr
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