Tom - Food and Nutrition (Culinary Arts) teacher - Seattle
1st lesson free
Tom - Food and Nutrition (Culinary Arts) teacher - Seattle

The email address and phone number of Tom have been verified.

Tom

  • Rate UGX 194,481
  • Response 1h
  • Students

    Number of students Tom has accompanied since arriving at Superprof

    7

    Number of students Tom has accompanied since arriving at Superprof

Tom - Food and Nutrition (Culinary Arts) teacher - Seattle

UGX 194,481/hr

1st lesson free

Contact

1st lesson free

1st lesson free

  • Food and Nutrition (Culinary Arts)
  • Italian Cooking

Experienced tutor in Cooking in Seattle, Tom offers private lessons tailored to your needs.

  • Food and Nutrition (Culinary Arts)
  • Italian Cooking

Lesson location

About Tom

Accomplished Chef with 12 years of comprehensive experience working in the hospitality and food service industry (4ys of experience at PepsiCo/Frito Lay. Adept at strictly monitoring all kitchen activities and ensuring all health code standards are met. Specialties in latin, brazilian, mexican, french, indian, italian, portuguese, asian and mediterranean cuisines, healthy, vegetarian, hamburger creation, food and menu development.

Proactive highly effective at anticipating, leadership and management skills. Recognized throughout career for being visionary, multi-tasking, delivering prompt, extensive training experience and solid expertise in the areas of cooking, product development, research chef, restaurant management, consulting and hospitality.

• To teach, train and motivate students to achieve new levels of skills in the kitchen. Instructed students in career development techniques.

• Coach students, chefs, cooks and junior chefs on cooking techniques and performance strategies.

• Develop and teach lessons on relevant culinary themes to promote student interest.

• Institute mentoring program between the students, increasing student development and enthusiasm for learning and the practicals.

• Foster meaningful relationships among students through team-work and community service projects.

I started teaching when I worked in a non profit organization when I was living in England.



Accomplished Chef with 12 years of comprehensive experience working in the hospitality and food service industry. Bachelor's degree in culinary arts and master in food development and nutrition.

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional/Expert

    Children

  • English

All languages in which the lesson is available :

English

I motivate students to achieve new levels of skills in the kitchen.
Coach junior/home cooks on cooking techniques and performance strategies.
Develop and teach lessons on relevant culinary themes to promote the student interest.



I've worked with several skilled students (junior chef, home cook and high skilled chefs).

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Rates

Rate

  • UGX 194,481

Pack prices

  • 5h: UGX 970
  • 10h: UGX 1940

free lessons

The first free lesson with Tom will allow you to get to know each other and clearly specify your needs for your next lessons.

  • 1hr

online

  • UGX 194,481/hr

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