Avery - Food and Nutrition (Culinary Arts) teacher - Snohomish
1st lesson free
Avery - Food and Nutrition (Culinary Arts) teacher - Snohomish

The email address and phone number of Avery have been verified.

Avery

  • Rate UGX 195,666
  • Response 1h
  • Students

    Number of students Avery has accompanied since arriving at Superprof

    14

    Number of students Avery has accompanied since arriving at Superprof

Avery - Food and Nutrition (Culinary Arts) teacher - Snohomish

UGX 195,666/hr

1st lesson free

Contact

1st lesson free

1st lesson free

  • Food and Nutrition (Culinary Arts)

Experienced tutor in Cooking in Snohomish, Avery offers private lessons tailored to your needs.

  • Food and Nutrition (Culinary Arts)

Lesson location

About Avery

I've been cooking since I was little kid! I've worked in many fine restaurants with chefs that have run a tight kitchen. I've worked in every setting in a restaurant from dishes, to salads and desserts, soups, pizzas, and the grill. I've prepped and chopped for endless hours. I'll teach you knife skills from sharpening to chopping. I have amazing recipes that cover a wide range of foods from all over the world, Hispanic, Italian, Asian and the good'ol USA. I look forward to seeing you in my kitchen, ciao.

I've worked with almost every nationally and type of person. I'm easy to get along with and will make the best of any situation. Chefs can be really hard to work for so I'll always be patient and encouraging in the kitchen. I really love feeding people and making food with people and enjoying company while preparing food. I love sharing my recipes and giving tips that one only learns from boiled over pots, burns, cuts and kitchen experience.

I started training from in the kitchen, usually by promoting the dish washer or a new trainee.  I've trained my children to cook, smoke fish and make Bacalava and pizzas, sauces,  soups, everything from breakfast lunch to dinner. 



I've been trained by several chefs with amazing restaurants, all of my skills come from actual experience in the kitchen from feeding customers to feeding my family.  I can follow a recipe to the T...

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional/Expert

    Children

  • English

All languages in which the lesson is available :

English

Evaluate their current skills by asking questions about what you can prepare already, if they've ever worked in the food industry?  Do you even own a good knife? Can you prepare an outlet or fry an egg over easy.  Can you follow recipe etc...



Easy and difficult, lol many younger people have a hard time staying focused and making sure things don't burn. 



Make sure you find someone who can teach you how to sharpen a knife and that cooks really yummy food that YOU'LL enjoy... 



I made a HUGE pot of Green Chile Stew for asb event I attended, it was a hit...



A few things worth thinking about before reaching out
What can you prepare in your kitchen, not everybody had proper cooking equipment.  Ask what you'll need as far as the foods got want to cook.  What kinds of pots and pans, knives, processors, gadgets etc... measuring cups and spoons cutting boards etc... easy recipes versus advanced ones. 

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Rates

Rate

  • UGX 195,666

Pack prices

  • 5h: UGX 975
  • 10h: UGX 1950

free lessons

The first free lesson with Avery will allow you to get to know each other and clearly specify your needs for your next lessons.

  • 1hr

online

  • UGX 195,666/hr

Details

I charge hourly and for ingredients unless we determine that the student gets them before my arrival. 

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