María Eugenia - Food and Nutrition (Culinary Arts) teacher - Rochester
María Eugenia - Food and Nutrition (Culinary Arts) teacher - Rochester

The email address and phone number of María Eugenia have been verified.

María Eugenia

  • Rate UGX 96,707
  • Response 1h
  • Students

    Number of students María Eugenia has accompanied since arriving at Superprof

    1

    Number of students María Eugenia has accompanied since arriving at Superprof

María Eugenia - Food and Nutrition (Culinary Arts) teacher - Rochester

UGX 96,707/hr

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  • Food and Nutrition (Culinary Arts)
  • Bakery and Confectionery
  • Traditional Cooking
  • Spanish Cooking

Spain-Native Cooking with You Traditional Spanish Cuisine in Upstate New York

  • Food and Nutrition (Culinary Arts)
  • Bakery and Confectionery
  • Traditional Cooking
  • Spanish Cooking

Lesson location

About María Eugenia

I'm a passionate Spaniard who loves to cook.
I am a flexible, experienced, honest, hard-working woman who has been cooking traditional cuisine from Spain with family and friends for over 40 years now. I use a hands-on teaching approach and enjoy everyone's participation making use of the easiest and best recipes to create the most delish dishes.

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional/Expert

    Children

  • English
  • Spanish

All languages in which the lesson is available :

English

Spanish

I pride myself on teaching an incredibly diverse group of people how to cook healthy, friendly, accessible Spanish cuisine in their home kitchens. From the ten-year-old just starting to learn to the 90-year-old wanting to learn new and traditional Spanish dishes… everyone is welcome.

I practice a concept widely known as VAKT (Visual, Auditory, Kinesthetic, and Tactile) Learning Style.
Within the concept of VAKT, we know that all humans have a dominant learning style. It’s a concept that is related to perception and memory - i.e. you remember information best when it’s presented to you in your preferred modality.

Whether you are the person who pays attention best when watching an instructor; the individual who prefers to listen and learn best by listening and perhaps having conversations about recipes, traditions, etc; the type of learner who benefits from actually doing, rather than just listening or watching someone else do the activity; or the person who prefers hands-on activities and actually enjoys applying ingredients, moving around the kitchen and/or taking very detailed notes - I'm here for you!

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Rates

Rate

  • UGX 96,707

Pack prices

  • 5h: UGX 480
  • 10h: UGX 960

Travel

  • + UGX 10

online

  • UGX 96,707/hr

Details

2-hour minimum applies for classes at the learner's residence.
Cancellation Policy: Approved classes canceled within 48 hours or less from the teaching date will be charged full price.

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