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Chris
- Rate UGX 316,331
- Response 1h
UGX 316,331/hr
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- Food and Nutrition (Culinary Arts)
- Traditional Cooking
- Vegetarian cooking
- Asian Cooking
- Seafood Cooking
- Sushi
Sushi Chef offering a fun lesson on how to create sushi from home
- Food and Nutrition (Culinary Arts)
- Traditional Cooking
- Vegetarian cooking
- Asian Cooking
- Seafood Cooking
- Sushi
Lesson location
About Chris
About Me:
Japanese Chef with 8+ years of experience in Japanese & Asian cuisine. Worked in Sushi, Sashimi, traditional Japanese Izakiya styled tapas dishes. Katsu Curry, Miso soup, Kimchi making.
• Trained many staff on how to make sushi in a high-end kitchen
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About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professional/Expert
Children
- English
All languages in which the lesson is available :
English
Open to beginner, single lesson on how to prepare sushi from start to finish.
Hands-on and detailed demonstration helping you to refine your skills
The Art of cooking Sushi rice
-Sushi rolling with various toppings
-How to handle raw fish
-How to make a variety of sushi: 1.Nigiri, 2.Hoso maki, 3.Futo maki, 4. Te Maki
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Rates
Rate
- UGX 316,331
Pack prices
- 5h: UGX 1580
- 10h: UGX 3160
Travel
- + UGX 10
online
- UGX 237,248/hr
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