

The email address and phone number of Pete have been verified.
Pete
- Rate UGX 230,846
- Response 8h
-
Students3
Number of students Pete has accompanied since arriving at Superprof
Number of students Pete has accompanied since arriving at Superprof

UGX 230,846/hr
1st lesson free
- Bakery and Confectionery
Welcome to Bake sum’n. We are Hear To Teach You, what you want to learn. lots of thought and imagination in creating these menu's ensuring the textures, flavours and presentation is mouth watering.
- Bakery and Confectionery
Lesson location
About Pete
I worked as a professional chef from 14 years, in London, working at some off the high end restaurants and gastro's around London, I also have a strong Caribbean influence in my cooking. I worked alongside Rick Stein, at his restaurant, the Harrison's. it was great because I worked alongside great chefs, learning and sharing skills and ideas.
About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professional/Expert
Children
- English
All languages in which the lesson is available :
English
In our classes you will learn how to make basic desserts, you will have fun, creating your own desserts, with the guidance of my classes.
Sponge cake, custard & biscuits etc. We aim to teach from 6 years old to 13 year old children, I have 15 years experience in catering and hospitality.
I have lots to share from my experience.
Rates
Rate
- UGX 230,846
Pack prices
- 5h: UGX 1,154,229
- 10h: UGX 2,308,458
Travel
- + UGX 25
free lessons
The first free lesson with Pete will allow you to get to know each other and clearly specify your needs for your next lessons.
- 1hr
online
- UGX 230,846/hr
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