Cecil
- Rate UGX 108,626
- Response 1h
UGX 108,626/hr
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- Food and Nutrition (Culinary Arts)
- Traditional Cooking
- Easy cooking
- Food Technology
- Dessert making
- Bakery
Young Noosa Qualified Chef (Cert IV Commercial Cookery) Fine dining experience Online
- Food and Nutrition (Culinary Arts)
- Traditional Cooking
- Easy cooking
- Food Technology
- Dessert making
- Bakery
Lesson location
About Cecil
Qualified Chef worked in fine dining, all around the kitchen, tutoring part time while studying and working through uni, tutored local apprentices, gone into kitchens around Noosa for hands on lessons, Noosa Alive starter course plating artwork done by me at Woodfire Grill/Ricky's Noosa.
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About the lesson
- All Levels
- English
All languages in which the lesson is available :
English
Not a pushy teacher, will never overload or confuse on any topic. I teach through constant motivation to not just reach your goals but to hit a level you didn't even think was possible and find a new version of yourself. The hospitality environment is a stressful place, especially the kitchen. It's like driving a car you need to be focused on the road, but also aware of everything else going on around you so you don't find yourself running off the road. I believe everyone's different and like to pinpoint their strengths and amplify them, I have a saying Authenticity Over Perfection, that's what you'll get with me as your tutor.
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Rates
Rate
- UGX 108,626
Pack prices
- 5h: UGX 108,626
- 10h: UGX 81,470
online
- UGX 108,626/hr
Details
Cancellation must be 24 hours prior to booking, otherwise refunds will not be given
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