Frederic

Rate UGX 172,612
Response 1h
Students
Number of students Frederic has accompanied since arriving at Superprof
2
Number of students Frederic has accompanied since arriving at Superprof

UGX 172,612/hr

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Food and Nutrition (Culinary Arts)
Vegetarian cooking
French Cooking
Mediterranean cooking
Gastronomy

Chef, more than 30 years of experience in France and abroad and always as much passion to share !!!

Food and Nutrition (Culinary Arts)
Vegetarian cooking
French Cooking
Mediterranean cooking
Gastronomy

Lesson location

- Online

About Frederic

I am very lucky to have been able to work different styles of cuisine: classic French and regional, these are the bases of my learning, I obtained my certificate and my professional certificate. but I also work in gastronomic catering, in fast food and bistro rascals, tropical in the West Indies, spicy and exotic in South America, sophisticated as a private chef on yachts, vegetarian on a pollution control sailboat, all punctuated by pastry, delicatessen fishmonger. during this course I trained several apprentices, some of whom are today in Michelin-starred restaurants !! I can intervene at your place, I adapt to your environment to teach you the basics or to help you in the creation and the realization of a special menu that you will have chosen for 2 or for 20, I promise you that you will get there !

About the lesson

I don't really have a pre-established method, I prefer to adapt to each case, personalize my lessons according to your level, your expectations I can help you impress your seaside or pass diplomas a little theory and quickly from the practice, starting from the market or from your kitchen to you to choose, the kitchen is a sweet mixture of madness, rigors, creativity .... dare! I am helping you .

Chef, more than 30 years of experience in France and abroad and always as much passion to share !!!

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About Frederic

About the lesson

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online

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Lesson location

About Frederic

About the lesson

Rates

Rate

Pack prices

Travel

online

Similar Food and Nutrition (Culinary Arts) teachers in Puyloubier

Award winning chef with many years of experience and owning his own catering brand. traditional food, fine dining, michelin star, luxury catering food background chef. cooking lessons, catering events

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Learn italian cooking with me ! fresh pasta (tortellini, ravioli), lasagne), sauces, desserts (tiramisu) and much more. i am native italian and i am passionate of cooking.

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