Marion - Bakery and Confectionery tutor - Hay-on-Wye
1st lesson free
Marion - Bakery and Confectionery tutor - Hay-on-Wye

The email address and phone number of Marion have been verified.

Marion

  • Rate UGX 178,861
  • Response 1h
Marion - Bakery and Confectionery tutor - Hay-on-Wye

UGX 178,861/hr

1st lesson free

Contact

1st lesson free

1st lesson free

  • Bakery and Confectionery
  • Traditional Cooking
  • Asian Cooking
  • World cooking
  • French Cooking

Cordon Bleu Trained Cook – Learn to Cook with Confidence from Your Own Kitchen

  • Bakery and Confectionery
  • Traditional Cooking
  • Asian Cooking
  • World cooking
  • French Cooking

Lesson location

About Marion

I’m a Cordon Bleu trained cook with a lifelong passion for food and cooking.

I love sharing my knowledge and helping people discover that cooking can be much easier and more enjoyable than they think.

Over the years I’ve cooked a wide variety of food and developed a particular love of traditional and French cooking, Asian cuisine and baking. I’m also a great believer in learning the fundamentals, because once you understand the basics, you can become much more confident and creative in the kitchen.

My approach is friendly, relaxed and encouraging. I’m patient and I’ll never make you feel silly for asking a question — there are no stupid questions when it comes to cooking!

Fork It is about learning proper cooking skills, having fun and becoming the cook you’ve always wanted to be.

I can’t wait to get cooking with you!

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional/Expert

    Children

  • English

All languages in which the lesson is available :

English

My lessons are relaxed, friendly and completely tailored to you.

I’m Cordon Bleu trained and have many years of experience cooking a wide range of food, from traditional and French cooking to Asian dishes and baking.

I don’t just want to show you a recipe — I want to teach you how to cook with confidence. We’ll cover the techniques that make such a difference: seasoning, timing, knife skills, sauces, cooking temperatures and how to know when something is properly cooked.

You can choose what you’d like to learn, whether it’s mastering a particular dish, becoming more confident in the kitchen, learning some impressive dinner-party recipes, improving your baking or exploring different cuisines.

Lessons are taught online, so you can cook along with me from your own kitchen.

No pressure, no complicated chef jargon — just good food, useful skills and a bit of fun!

I look forward to cooking with you.

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Rates

Rate

  • UGX 178,861

Pack prices

  • 5h: UGX 894,304
  • 10h: UGX 1,788,608

free lessons

The first free lesson with Marion will allow you to get to know each other and clearly specify your needs for your next lessons.

  • 1hr

online

  • UGX 178,861/hr

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