RACHEL

Rate UGX 117,754
Response 1h

UGX 117,754/hr

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Bakery and Confectionery
Traditional Cooking
Healthy Cooking
Gluten Free cooking

Gluten free baker with 30 years experience, knowledgeable on alternative flours and traditional recipes

Bakery and Confectionery
Traditional Cooking
Healthy Cooking
Gluten Free cooking

Lesson location

- Online

About RACHEL

I have been living gluten free for over 30 years.

In that time I have studied different flours and their qualities, found alternative baking methods (microwave, multi cooker and bread machine), and developed recipes for many traditional baked goods that are as good or better than the originals.

Longing for soda bread? Dying for a doughnut? Yearning for a bagel? Look no further!

About the lesson

I use hands-on methods. I prefer minimum ingredient techniques, avoiding difficult to find ingredients.

I can advise on sourcing flours, no - flour recipes, substituting in non gluten - free recipes, healthy cooking, entertaining, accommodating other intolerances and diets, recipe books, and equipment.

Gluten free baker with 30 years experience, knowledgeable on alternative flours and traditional recipes

Lesson location

About RACHEL

About the lesson

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Travel

online

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About RACHEL

About the lesson

Rates

Rate

Pack prices

Travel

online

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