Luca

5 (2 reviews)

Rate UGX 90,355
Response 1h
Students
Number of students Luca has accompanied since arriving at Superprof
1
Number of students Luca has accompanied since arriving at Superprof

5 (2 reviews)

UGX 90,355/hr

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Food and Nutrition (Culinary Arts)
Bakery and Confectionery
Gastronomy
Barista
Bakery

Graduated in cooking techniques, specialized in pastry and bakery. High school diploma in hospitality techniques, dining room, bar and cafeteria services in 2019.

Food and Nutrition (Culinary Arts)
Bakery and Confectionery
Gastronomy
Barista
Bakery

Lesson location

- Online

About Luca

I have always admired the great masters of the sector and very often I have found strong discrepancies between what they know and what they can convey. Exaggeration? No, simple reality. Many talents in the sector are reluctant to teach what they really know or at most they do it in a vague way, for who knows what fear. What I want is to convey exactly what I would have liked to receive when I was a student in difficulty like many and I am talking about three simple things: skills, enhancement and understanding. As a former student I understand how stressful it can be not to feel in step with others, for this reason I want and believe I can teach everything you need to give that boost that is sometimes lacking but which is necessary in this sector, even at school.

About the lesson

I am a young boy, I have been working in the food and wine sector since I was 14. My approach to teaching is centered on developing the hunger for curiosity that drives a professional in the sector to stand out from the crowd. A good theory is the basis of a good practice and I am strongly convinced of this. I guarantee curiosities, historical and cultural anecdotes, tricks and experiences gained in almost 10 years of study, research and development in the field. Each student has different needs and each lesson can be customized according to their aptitudes and skills. Fun and learning are the basis of what I want to convey.

Recommendations

Recommendations come from relatives, friends and acquaintances of the teacher

Martina

Ho trovato l'insegnante preparato e disponibile per chiarimenti. In particolare mi sono piaciute le lezioni sul cioccolato e sulla lavorazione della pasta sfoglia.
Read more

M
Martina
Ho trovato l'insegnante preparato e disponibile per chiarimenti. In particolare mi sono piaciute le lezioni sul cioccolato e sulla lavorazione della pasta sfoglia.
M

Michela

Luca é un insegnante molto preparato. Mi ha insegnato a realizzare delle ricette fantastiche con abbinamenti inaspettati! Un grande maestro :)
Read more

M
Michela
Luca é un insegnante molto preparato. Mi ha insegnato a realizzare delle ricette fantastiche con abbinamenti inaspettati! Un grande maestro :)
View more recommendations

Rates

Rate

UGX 90,355

Pack prices

5h: UGX 451,777
10h: UGX 903,555

Travel

+ UGX 10

online

UGX 67,767/hr

Graduated in cooking techniques, specialized in pastry and bakery. High school diploma in hospitality techniques, dining room, bar and cafeteria services in 2019.

Lesson location

Recommended

About Luca

About the lesson

Recommendations

Rates

Rate

Pack prices

Travel

online

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Lesson location

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About Luca

About the lesson

Recommendations

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Pack prices

Travel

online

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I help home cooks get out of the rut of boring, repetitive meals. with simple, tailored courses, i turn kitchen stress into calm confidence—so everyday cooking feels easy and fun!

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