SornaM

Rate UGX 23,812
Response 1h

UGX 23,812/hr

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Food and Nutrition (Culinary Arts)
Bakery and Confectionery
Traditional Cooking
Asian Cooking
Food art

Leadership Training. Communication and Soft Skill Training. Professional Certificate Course on Implementing Response to Interventionin Elementary School. Value added course on Women’s Studies. Value a

Food and Nutrition (Culinary Arts)
Bakery and Confectionery
Traditional Cooking
Asian Cooking
Food art

Lesson location

- Online

About SornaM

B.Ed. Special Education VI & Special English, from Avinashilingam Institute for Home Science And Higher Education for Women, Coimbatore with 76%.UG B.A English. Literature from Providence College for women. Coonoor Bharathiyar university with 73%. HSC From St. Thomas Higher Secondary School State board with 55%. SSLC from Fatima Girls Higher Secondary School State board with 70%

About the lesson

Organizing the students in the group so they can interact with each other and socialize Applying innovative interactive methods to make learning fun. Prepare question papers and correcting answer sheets.

Leadership Training. Communication and Soft Skill Training. Professional Certificate Course on Implementing Response to Interventionin Elementary School. Value added course on Women’s Studies. Value a

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About SornaM

About the lesson

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Lesson location

About SornaM

About the lesson

Rates

Rate

Pack prices

online

Similar Food and Nutrition (Culinary Arts) teachers in

Award winning chef with many years of experience and owning his own catering brand. traditional food, fine dining, michelin star, luxury catering food background chef. cooking lessons, catering events

Graduated from a gastronomy school gives courses in healthy and holistic cooking.

Become a michelin-star standard cook in 90 days and deliver restaurant-level dishes straight from your home kitchen, guaranteed skills for life or your money back.

Learn italian cooking with me ! fresh pasta (tortellini, ravioli), lasagne), sauces, desserts (tiramisu) and much more. i am native italian and i am passionate of cooking.

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