Ruru - Food and Nutrition (Culinary Arts) teacher - London
Ruru - Food and Nutrition (Culinary Arts) teacher - London

Ruru's profile, diploma and contact details have been verified by our experts

Ruru

  • Rate UGX 154,457
  • Response 24h
  • Students

    Number of students Ruru has accompanied since arriving at Superprof

    5

    Number of students Ruru has accompanied since arriving at Superprof

Ruru - Food and Nutrition (Culinary Arts) teacher - London
  • 5 (2 reviews)

UGX 154,457/hr

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  • Food and Nutrition (Culinary Arts)
  • Cake decoration
  • Asian Cooking
  • Chinese Cooking
  • Sushi

Native Chinese home cook with real kitchen experience teaches authentic Chinese cuisine online for beginners and food lovers(具有真实厨房经验的中国本土家庭厨师在线为初学者和美食爱好者教授正宗的中国菜)

  • Food and Nutrition (Culinary Arts)
  • Cake decoration
  • Asian Cooking
  • Chinese Cooking
  • Sushi

Lesson location

Recommended

Ruru is a respected member of our tutor community. She is highly recommended for her commitment and the quality of her lessons. An excellent choice to progress with confidence.

About Ruru

I’m a Chinese home cook living in London who loves sharing the joy of real Chinese food. I’ve spent years making dumplings, noodles, fried rice, and more for family and friends — and now I’m excited to teach others too. My classes are relaxed, hands-on, and I love when students tell me what they want to learn. Whether it’s your favourite takeout dish or something you tried on a trip, I’ll guide you step by step. I also enjoy teaching a bit of language during class — if you’re curious about Chinese words for ingredients or cooking phrases, I’m happy to include that! I teach in both English and Mandarin, and I believe great food brings people and cultures together.

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional/Expert

    Children

  • English

All languages in which the lesson is available :

English

I offer fun, hands-on Chinese cooking lessons from London, taught in both English and Mandarin. My specialities include dumplings, fried rice, and hand-made noodles. I guide students step-by-step, from basic prep to plating. Lessons are typically 60 to 90 minutes, tailored for beginners, food lovers, and anyone curious about authentic Chinese cuisine. I focus on practical techniques, cultural stories behind the dishes, and tips you can use at home. Whether you’re a total beginner or just looking to improve, I make cooking accessible and enjoyable. No special equipment is needed—just passion and an appetite!

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Rates

Rate

  • UGX 154,457

Pack prices

  • 5h: UGX 717,120
  • 10h: UGX 1,379,077

Travel

  • + UGX 10

online

  • UGX 154,457/hr

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