Jason - Food and Nutrition (Culinary Arts) teacher - Brooklyn
1st lesson free
Jason - Food and Nutrition (Culinary Arts) teacher - Brooklyn

The email address and phone number of Jason have been verified.

Jason

  • Rate UGX 201,249
  • Response 12h
  • Students

    Number of students Jason has accompanied since arriving at Superprof

    1

    Number of students Jason has accompanied since arriving at Superprof

Jason - Food and Nutrition (Culinary Arts) teacher - Brooklyn
  • 5 (3 reviews)

UGX 201,249/hr

1st lesson free

Contact

1st lesson free

1st lesson free

  • Food and Nutrition (Culinary Arts)
  • Bakery and Confectionery
  • Vegetarian cooking
  • Dessert making
  • Gluten Free cooking

NYC Chef teaching the Essentials of Baking and Cooking to get you confidently cooking in no time!

  • Food and Nutrition (Culinary Arts)
  • Bakery and Confectionery
  • Vegetarian cooking
  • Dessert making
  • Gluten Free cooking

Lesson location

Recommended

Jason is a respected member of our tutor community. He is highly recommended for his commitment and the quality of his lessons. An excellent choice to progress with confidence.

About Jason

Pastry Chef - Specialize in French & Italian Pastries & Bread
Sous Chef - Caribbean, American & Italian Cuisine

I was studying Biology in College and wasn't enjoying it. I ended up doing a short course in Baking & Pastry, which led me down the path of being classically trained as a Chef. I even ended up teaching the same short course that brought me into the culinary world.
I have since worked in Luxury Hotels in the Caribbean with Oceania Cruises and in many more restaurants in NYC.

I prefer to teach in a way that is easy to understand and reproducible and so I know that none of my students will ever be disappointed when I'm done teaching.

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About the lesson

  • Beginner
  • Intermediate
  • Advanced
  • +2
  • levels :

    Beginner

    Intermediate

    Advanced

    Professional/Expert

    Children

  • English

All languages in which the lesson is available :

English

I teach with a clear, methodical approach, focusing on why techniques work, not just how to follow recipes. Whether you are a beginner building confidence in the kitchen, a culinary student refining technique, or a professional seeking to elevate your pastry, plating, or menu development skills, my lessons are customized to your level and objectives.

The training intends to cover:
1. Essential kitchen tools and use
2. Pantry - ingredients
3. Appetizers - Elegant yet simple
4. Entrees - how to prepare meats and seafood safely and deliciously
5. Desserts - delicious and beautiful
6. How to follow recipes, adjust and not get overwhelmed.

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Rates

Rate

  • UGX 201,249

Pack prices

  • 5h: UGX 1,006,244
  • 10h: UGX 2,012,488

Travel

  • + UGX 50

free lessons

The first free lesson with Jason will allow you to get to know each other and clearly specify your needs for your next lessons.

  • 1hr

online

  • UGX 16,100/hr

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