Santiago

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Food and Nutrition (Culinary Arts)
Easy cooking
Healthy Cooking
Gluten Free cooking
Vegan cooking
Mexican Cooking

Professional cook gives cooking classes in Collado Villalba area for all levels and ages

Food and Nutrition (Culinary Arts)
Easy cooking
Healthy Cooking
Gluten Free cooking
Vegan cooking
Mexican Cooking

Lesson location

- Online

About Santiago

I studied cooking in Empoli (Italy) and worked in the kitchens of the restaurant of the Hotel Michelangelo in Florence, I continued in the kitchens of El Espigón and Wagamama in Madrid before discovering my passion for teaching and culinary research. Now I work at the Research and Product Development department at Alsea, I teach in a Masters at UNIR and develope recipes for the QUÉ BIEN COMER blog. I have a masters in Food Safety from CESIF, training in nutrition from UNIR and I have collaborated as an editor in media such as National Geographic Traveler or CuidatePlus.

About the lesson

My classes can be adapted to the student needs, both in terms of experience and type of food (international, gluten-free, vegan, lactose-free, healthy ...). In the classes you not only learn to cook, you also learn about the origin of food and recipes, about culinary techniques, about food preservation... In short, all the tools to enjoy and love cooking even more.

Professional cook gives cooking classes in Collado Villalba area for all levels and ages

Lesson location

About Santiago

About the lesson

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online

Santiago's Video

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Professional cook gives cooking classes in Collado Villalba area for all levels and ages

Lesson location

About Santiago

About the lesson

Rates

Rate

Pack prices

online

Santiago's Video

Similar Food and Nutrition (Culinary Arts) teachers in Collado Villalba

Award winning chef with many years of experience and owning his own catering brand. traditional food, fine dining, michelin star, luxury catering food background chef. cooking lessons, catering events

Graduated from a gastronomy school gives courses in healthy and holistic cooking.

Become a michelin-star standard cook in 90 days and deliver restaurant-level dishes straight from your home kitchen, guaranteed skills for life or your money back.

Learn italian cooking with me ! fresh pasta (tortellini, ravioli), lasagne), sauces, desserts (tiramisu) and much more. i am native italian and i am passionate of cooking.

I help home cooks get out of the rut of boring, repetitive meals. with simple, tailored courses, i turn kitchen stress into calm confidence—so everyday cooking feels easy and fun!

The original italian cuisine! fresh pasta (tortellini, ravioli), sauces, desserts (tiramisu) and much more. i am a native italian and i am passionate about cooking.

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